Chef John's Pita Bread

Mix up a simple dough, let it rise, and experience the true taste of homemade pita breads from your own kitchen.

Place yeast into the work bowl of a stand mixer and add 1 cup warm water and 1 cup flour. Whisk together and let stand 15 to 20 minutes for mixture to rise and make a loose sponge. Mixture...


Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 cup warm water (90 to 100 degrees F/32 to 38 degrees C)
  • 1 cup all-purpose flour
  • 1 1/2 tablespoons olive oil
  • 1 3/4 teaspoons salt
  • 1 3/4 cups all-purpose flour, or more as needed
  • 1 teaspoon olive oil, divided

Recipe reviews


Start the discussion...


Still not reviewed, be first


Related recipes like Chef John's Pita Bread

The Rosedale Diner's Sticky Asian Pork Ribs Recipe

Foodnetwork.com
Get The Rosedale Diner's Sticky Asian Pork Ribs Recipe from Food Network...

1/4 cup tamarind syrup ... 1 tablespoon maple syrup; 1/4 tablespoon tahini ... tamarind syrup, vinegar, oil, molasses, Sriracha, maple syrup, tahini, pepper, ... You don't have to be Irish to fill your house with the scent of fresh baked soda bread.

  • 45 Min
  • 4 Yield

Minted Pea Soup

Foodnetwork.com
Get this all-star, easy-to-follow Minted Pea Soup recipe from Emeril Lagasse...

1/4 cup chopped fresh mint. Toasted ... Stir in the cream and mint, and serve warm with toasted pita bread triangles. ... Delicate Mint Sandwich Holiday Cookies.

  • 0 Hour 20 Min
  • 4 to 6 servings

Hornet's Nest Carrot Cake

Allrecipes.com
"This recipe puts a delightful carrot cake spin on a traditional hornet's nest cake, which takes the...

This carrot cake spin on a traditional hornet's nest cake is a delightful treat with the consistency of bread pudding or brownies.

  • 20 Min
  • 12 Yield