Club Chicken Casserole

This chicken-and-rice casserole is supplemented with canned mushrooms and pimentos.

Preheat oven to 350 degrees F (175 degrees C). Grease a 2 1/2-quart casserole dish. Spread the rice into the bottom of the prepared casserole dish. Melt butter in a saucepan over medium heat....


  • 3 cups cooked rice
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1 2/3 cups half-and-half
  • 1 1/2 cups chicken broth
  • 1/4 teaspoon rosemary
  • 1 teaspoon salt
  • 3 cups diced cooked chicken
  • 1 (4 ounce) can sliced mushrooms, drained
  • 1/3 cup chopped green bell pepper
  • 1 (2 ounce) jar pimentos

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