Panna Cotta with Strawberry Jam

This creamy vanilla-scented panna cotta with a swirl of strawberry jam is a great make-ahead Italian dessert that needs only minimal prep.

Sprinkle gelatin over water; let stand until dissolved, about 1 minute. Place heavy cream, milk, sugar, lemon zest, and vanilla bean in a saucepan over medium heat; cook, stirring constantly,...


Ingredients

  • 1 teaspoon unflavored gelatin
  • 1 tablespoon cool water
  • 1 1/2 cups heavy whipping cream
  • 1/2 cup whole milk
  • 1/3 cup white sugar
  • 2 teaspoons grated lemon zest
  • 1/2 vanilla bean, split lengthwise
  • 6 tablespoons strawberry jam

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