Caramel-Spice Cupcakes

Serve your guests with these caramel-spice cupcakes - a tasty dessert.

4 In 2-quart saucepan, heat brown sugar, whipping cream and butter to boiling over medium heat, stirring constantly. Boil 1 minute. Remove from heat. Add powdered sugar; stir with wooden spoon...


Ingredients

  • 1 box (1 lb 2.25 oz) yellow cake mix
  • Water, vegetable oil and eggs called for on cake mix box
  • 1 teaspoon apple pie spice
  • 1 cup packed brown sugar
  • 1/2 cup whipping cream
  • 1/2 cup butter, cut into pieces
  • 3 cups powdered sugar
  • 1/2 teaspoon apple pie spice
  • Apple slices, if desired

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