Lady Peas with Artichoke Hearts

Buttery artichoke hearts are a great match for creamy lady peas. If you're tempted to use canned artichokes, don't - they'll ruin both...

To prepare artichokes, combine 2 cups water and 3 tablespoons lemon juice in a bowl. Cut off stem of each artichoke to within 1 inch of base; peel stem. Remove bottom leaves and tough outer...

  • Yield: 8 servings (serving size: about 3/4 cup)
  • Cooking time: 45 Min
  • Publisher:


  • Ingredients are on source website with this recipe.

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