Cotechino and Braised Beans
Allrecipes.com"Cotechino is a large, Italian pork sausage traditionally served to celebrate the New Year. Its thic...
A fun appetizer with crabmeat in a lemon-yogurt dressing spooned onto red pepper squares.
2 Cut each bell pepper into 15 (1 1/4-inch) squares. Spoon rounded teaspoonful crab mixture onto each bell pepper piece. Garnish with basil leaves.
1 tablespoon cooking oil; 6 pork loin chops, 1 inch thick; salt and pepper to taste; 1/4 teaspoon paprika; 1/2 cup apple jelly; 1 cup orange juice; 1/2 teaspoon ...
"This recipe is very simple to make, and you can substitute crab or shrimp for the lobster. I use all three when we are craving seafood. Serve over rice or pasta.".
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2 cups seashell pasta; 1/4 cup bottled, fat free Italian dressing; 1/4 cup fresh basil , chopped; 2 cloves garlic, minced; 1/4 teaspoon red pepper flakes, crushed ...
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