Green Beans with Pearl Onions and Bacon

Pearl onions and bacon add a lot of flavor to this easy green bean side dish that's ready in 25 minutes.

2 Meanwhile, in 10-inch nonstick skillet, cook bacon over medium heat, stirring occasionally, until crisp. Remove from heat; stir in mustard, salt and pepper. Drain beans and onions; add to...

  • Yield: 12
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher: Pillsbury.com

Ingredients

  • 1 lb fresh green beans, trimmed
  • 2 cups frozen pearl onions (from 1-lb bag)
  • 5 slices bacon, chopped
  • 1 tablespoon stone-ground mustard
  • 1/2 teaspoon kosher (coarse) salt
  • 1/4 teaspoon coarse ground black pepper

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