Apple and Pumpkin Pie Roll-Up
Celebrate the best of fall with a double pie-stuffed roll-up no one will be able to resist.
6 In small bowl, mix 3/4 cup powdered sugar and 1 to 2 tablespoons water until smooth, adding more water for thinner consistency if desired. Drizzle over roll-up. Slice and serve!
- Yield: 6
- Cooking time: 45 Min
- Rating: 4/5
- Publisher: Pillsbury.com
- 1 can Pillsbury™ refrigerated classic pizza crust
- 3 oz cream cheese, softened
- 3/4 cup canned pumpkin (not pumpkin pie mix)
- 2 tablespoons packed brown sugar
- 1/2 teaspoon pumpkin pie spice
- 1 cup canned apple pie filling
- 3/4 cup powdered sugar
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