Key Lime Cupcakes with Key Lime Curd

Get this all-star, easy-to-follow Key Lime Cupcakes with Key Lime Curd recipe from Cupcake Wars

Directions For the cupcakes: Preheat the oven to 300 degrees F. Line cupcake or muffin pans with 24 cupcake liners.Sift the flour, baking powder and salt and set aside in a bowl.In the bowl...

  • Yield: 24 cupcakes
  • Cooking time: 0 Hour 30 Min
  • Rating: 4/5
  • Publisher: Foodnetwork.com

Ingredients

  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 sticks (1/2 pound) unsalted butter
  • 2 cups granulated sugar
  • 6 eggs
  • 2 tablespoons key lime zest
  • 1/2 cup milk
  • 5 to 6 cups powdered sugar
  • 2 sticks (1/2 pound) unsalted butter
  • 8 ounces cream cheese
  • 2 tablespoons key lime zest
  • 2 tablespoons key lime juice
  • 3 eggs
  • 3/4 cup granulated sugar
  • 1/4 cup key lime juice
  • 1 tablespoon key lime zest
  • 4 tablespoon cold unsalted butter
  • 2 cups pop rock candy

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