Jack's Stuffed Mushrooms

From his Harlingen, Texas home, Jack D. Hunter II shares this zesty snack. "Since my son loves stuffed mushrooms, we came up with this wild-game appetizer," Jack writes. "We enjoy it before...

Directions Remove stems from mushrooms; set caps aside. (Discard stems or save for another use.) In a food processor, combine the dove, cheese, serrano, salt and pepper. Cover and pulse until...


Ingredients

  • 12 large fresh mushrooms
  • 3 to 4 whole dove or quail, cooked and deboned
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1 serano or jalapeno pepper, seeded
  • Salt and pepper to taste
  • 2 bacon strips, cooked and crumbled

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