Pecan Cheesecake

This recipe makes a cheesecake between a graham cracker crust and a pecan topping for a nice Thanksgiving Day cheesecake.

Combine 2 cups graham cracker crumbs, 1/2 cup white sugar, 1 teaspoon cinnamon, and melted butter or margarine. Press firmly into the bottom of a 10 inch springform pan. In a large bowl, blend...


Ingredients

  • 2 cups graham cracker crumbs
  • 1/2 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter, melted
  • 3 (8 ounce) packages cream cheese, softened
  • 1 1/4 cups white sugar
  • 3 eggs
  • 1/2 teaspoon vanilla extract
  • 1/2 cup pecan liqueur
  • 1 cup sour cream
  • 1/4 cup confectioners' sugar
  • 1 teaspoon pecan liqueur
  • 1 cup ground pecans
  • 1/2 cup finely ground graham cracker crumbs
  • 1 1/2 tablespoons white sugar
  • 1/2 teaspoon ground cinnamon
  • 3/4 cup pecan halves

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