Spinach Con Queso

Spinach con queso, a spinach and cheese dip, is a creamy and simple appetizer to make for guests and potlucks.

Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. Add garlic and cook until fragrant, about 1 minute. Stir...


Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1/2 cup chopped onion
  • 1 clove garlic, minced
  • 1 cup chopped red bell pepper
  • 1 jalapeno pepper - seeded, membranes discarded, and pepper chopped
  • 1 1/2 pounds pepperjack cheese, cut into cubes
  • 1 (10 ounce) package frozen chopped spinach - thawed, drained, and squeezed dry
  • 2 (12 fluid ounce) cans evaporated milk
  • 1/4 teaspoon salt

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