Gluten-free clusters made with nuts, seeds, coconut, and dried fruit are the perfect on-the-go snack to keep you energized.

Preheat oven to 350 degrees F (175 degrees C). Grease a miniature muffin tin. Combine oats, oat flour, sesame seeds, cornstarch, quinoa, coconut, flax meal, chia seeds, walnuts, raisins, sunflower...

  • Yield: 48
  • Cooking time: 15 Min
  • Rating: 5/5
  • Publisher:


  • 1 cup rolled oats
  • 3/4 cup oat flour
  • 1/4 cup sesame seeds
  • 1/4 cup cornstarch
  • 1/4 cup quinoa
  • 1/4 cup flaked coconut
  • 1/4 cup flax seed meal
  • 1/4 cup chia seeds
  • 1/4 cup walnuts, finely chopped
  • 1/4 cup raisins, finely chopped
  • 1/4 cup sunflower seeds, finely chopped
  • 1/4 cup white chocolate chips, finely chopped
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup honey
  • 2/3 cup applesauce
  • 1/2 cup coconut oil, melted
  • 1 egg
  • 2 teaspoons vanilla extract

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