Marinated Ham Steak for 2

In this downsized main dish, ham steaks are marinated in a tasty brown sugar mixture, then grilled to sizzling perfection. The recipe is shared by Maribeth Edwards of Follansbee, West Virginia.

Directions In a large resealable plastic bag, combine the first six ingredients. Add ham; seal bag and turn to coat. Refrigerate for at least 2 hours, turning occasionally. Drain and reserve...

  • Yield: 2 servings
  • Cooking time: 10 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 1/2 cup unsweetened pineapple juice
  • 1 tablespoon brown sugar
  • 1 tablespoon butter, melted
  • 1 to 2 teaspoons ground mustard
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon paprika
  • 1 fully cooked boneless ham steak (3/4 pound)

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