Green Beans with Dilly Sauce

Dunk crisp-tender green beans in the buttermilk sauce, a cooling contrast to the spicy burger.

1. Heat a large skillet over medium-high heat. Add oil; swirl to coat. Add green beans to pan; cook 3 minutes. Add 1/4 cup water; cook 3 minutes or until liquid evaporates and beans are crisp-tende...

  • Yield: Serves 4 (serving size: about 1/2 cup green beans and 1 1/2 tablespoons sauce)
  • Cooking time: 45 Min
  • Publisher:


  • Ingredients are on source website with this recipe.

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