Seeded Honey Wheat Bread
So full of poppy and sunflower seed flavor, I usually have to double this recipe because it goes so fast in my family. Bread bakers will appreciate it's perfect shape and soft texture. —Rachel...
Directions In a large bowl, combine whole wheat flour, yeast, salt and 1 cup all-purpose flour; set aside. In a small saucepan, heat water, butter and honey to 120°-130°. Add to dry ingredients....
- Yield: 24 servings
- Cooking time: 25 Min
- Publisher: Tasteofhome.com
- 1 cup whole wheat flour
- 2 packages (1/4 ounce each) quick-rise yeast
- 1 teaspoon salt
- 3-1/2 to 4 cups all-purpose flour
- 1-1/2 cups water
- 1/4 cup butter, cubed
- 1/4 cup honey
- 1/3 cup flaxseed
- 1/4 cup unsalted sunflower kernels
- 1 tablespoon poppy seeds
- 1 egg
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