Beef and Sausage Fried Wontons

Crispy rolled wonton wrappers are filled with an Asian spiced beef and sausage filling and fried to perfection. Delicious dipped in Asian sweet chile sauce.

Beat the egg white and water together in a small bowl; set aside. Lightly mix the ground beef, sausage, 1 tablespoon sweet chile sauce, five-spice powder, garlic powder, green onion, and salt...


  • 1 egg white
  • 1 tablespoon water
  • 1 pound lean ground beef
  • 1 pound bulk hot Italian sausage
  • 1 tablespoon Asian sweet chili sauce, or to taste
  • 1 tablespoon Chinese five-spice powder
  • 1 teaspoon garlic powder
  • 1 green onion, finely chopped
  • salt and pepper to taste
  • 1 (16 ounce) package wonton wrappers
  • 3 cups vegetable oil for frying
  • 1/2 cup Asian sweet chili sauce, for dipping

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