Slow-Cooked Beef Brisket

When my husband and I were both working full-time, we loved this recipe's 10-hour cook time. The beef brisket tastes so good after simmering all day in the crockpot, and the chili sauce adds...

Directions Place onion in a 5-qt. slow cooker. Rub brisket with pepper; place over onion. Top with mushrooms. In a small bowl, combine the broth, chili sauce, brown sugar and garlic; pour over...

  • Yield: 8 servings
  • Cooking time: 510 Min
  • Rating: 4/5
  • Publisher: Tasteofhome.com

Ingredients

  • 1 large onion, sliced
  • 1 fresh beef brisket (3 to 4 pounds), cut in half
  • 1/4 teaspoon pepper
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 3/4 cup beef broth
  • 1/2 cup chili sauce
  • 1/4 cup packed brown sugar
  • 2 garlic cloves, minced
  • 1/4 cup all-purpose flour
  • 1/4 cup cold water

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