Beignets from Café Beignet
Take charge of this sticky dough by dusting your hands and work surface with flour before rolling out the dough.
1. Place flour in a large bowl. Cut shortening into flour with a pastry blender or fork until crumbly. Combine hot water and sugar in a small bowl, stirring until sugar dissolves. Let cool...
- Yield: Makes 1 dozen
- Cooking time: 45 Min
- Rating: 5/5
- Publisher: Myrecipes.com
Ingredients
- Ingredients are on source website with this recipe.
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