Fig, Tomato, and Sweet Onion Salad

Figs have a short season from June to October so get them fresh while you can! For this recipe, use any fig variety you like or a...

1. Combine first 3 ingredients in a large bowl; stir well with a whisk. Add figs, lettuce, tomatoes, onion, and mint; toss gently to coat. Sprinkle with cheese.

  • Yield: 4 servings (serving size: 1 1/2 cups)
  • Cooking time: 45 Min
  • Rating: 3/5
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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