Sweet-and-Sour Meatballs

These meatballs can also be made with ground venison instead of the ground beef - they're delicious either way! The recipe is great for parties or other social gatherings because it's simple...

Directions In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into 2 dozen 1-1/2-in. balls. Place in a greased 2-qt. baking dish. For sauce,...

  • Yield: 6-8 servings
  • Cooking time: 50 Min
  • Rating: 5/5
  • Publisher: Tasteofhome.com

Ingredients

  • 2 eggs, lightly beaten
  • 3/4 cup seasoned bread crumbs
  • 2 tablespoons finely chopped onion
  • 1-1/2 teaspoons brown sugar
  • 1 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/8 teaspoon pepper
  • 1-1/2 pounds lean ground beef (90% lean)
  • SAUCE:
  • 1/2 cup packed brown sugar
  • 2 tablespoons cornstarch
  • 1 can (20 ounces) pineapple chunks, undrained
  • 1/3 cup sliced green onions
  • 1/3 cup cider vinegar
  • 1 tablespoon soy sauce
  • 1 medium green pepper, cut into strips
  • Hot cooked rice, optional

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