Maple and Calvados-Glazed Pork Crown Roast with Apple-Chestnut ...

This simple yet spectacular-looking crown roast earned our Test Kitchens' highest rating. If you can't find Calvados, use a combination...

Preheat oven to 450°.To prepare roast, combine 1/2 cup Calvados, 1/4 cup syrup, and sage sprig in a small saucepan; bring to a boil over medium-high heat. Reduce heat; simmer 5 minutes or...

  • Yield: 16 servings (serving size: 1 pork rib chop and about 2 1/2 tablespoons puree)
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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