Cherry Cobbler with Corn Bread Topping

This hot dessert features popular tastes of the South -- pecans, corn bread, and fresh fruit.

For filling, in a medium saucepan combine the cherries, the 2/3 cup sugar, the cornstarch, and orange juice. Let fresh cherries stand for 10 minutes or let frozen cherries stand for 20 minutes....

  • Yield: 4 servings
  • Cooking time: 12 Min
  • Publisher:


  • Ingredients are on source website with this recipe.

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