Apple Butter Cake Roll
“This is a new take on a pumpkin roll,” notes field editor Debbie White from Williamson, West Virginia. Her spicy gingerbread cake might make you think back fondly to Christmas at Grandma's!
Directions Place egg whites in a small bowl; let stand at room temperature for 30 minutes. Line a greased 15-in. x 10-in. x 1-in. baking pan with waxed paper and grease the paper. Sprinkle...
- Yield: 10 servings
- Cooking time: 15 Min
- Rating: 5/5
- Publisher: Tasteofhome.com
- 3 eggs, separated
- 1 cup all-purpose flour, divided
- 2 tablespoons plus 1/2 cup sugar, divided
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1 teaspoon ground ginger
- 1 teaspoon ground cloves
- 1/4 teaspoon baking soda
- 1/4 cup butter, melted
- 1/4 cup molasses
- 2 tablespoons water
- 1 tablespoon confectioners' sugar
- 2 cups apple butter
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