Biscuit Cinnamon Sweet Rolls

Make sure the butter you spread over the tender dough is very soft; otherwise, the dough will tear.

1. Preheat oven to 450°. Cut shortening and butter into flour with a pastry blender or fork in a medium bowl until crumbly and mixture resembles small peas. Freeze 10 minutes. 2. Make a well...

  • Yield: Makes 14 to 16 rolls
  • Cooking time: 45 Min
  • Rating: 3/5
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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