French Green Beans

Frozen green beans get tasty herb flavor from rosemary and basil while toasted almonds add crunch.

Directions Cook green beans according to package directions; drain. Add mushrooms and keep warm. Combine the butter, rosemary and basil; drizzle over bean mixture and toss to coat. Sprinkle...

  • Yield: 2 servings
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher:


  • 1 package (9 ounces) frozen French-style green beans
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 3 tablespoons butter, melted
  • 1/4 teaspoon dried rosemary, crushed
  • 1/4 teaspoon dried basil
  • Toasted slivered almonds

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