Mom's Mashed Potato Salad

Light and fluffy mashed potatoes make a deliciously light and fluffy potato salad. With hard cooked eggs, sweet pickles, and sweet onion, this dish is sure to be a summer favorite.

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer potatoes to a large bowl....


Ingredients

  • 6 Yukon Gold potatoes
  • 1 small sweet onion, diced
  • 3 hard-cooked eggs, chopped
  • 1/2 cup diced celery
  • 1/4 cup chopped sweet pickles
  • salt and ground black pepper to taste
  • 1 cup mayonnaise
  • 1/3 cup sweet pickle juice
  • 1 teaspoon prepared yellow mustard

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