Strawberry Cobbler I
Whole strawberries are combined with a thick syrup and topped with a cream-based dough. This luscious cobbler is baked until the strawberries are bubbling away and the top is brown and beautiful.
Preheat oven to 400 degrees F (205 degrees C). Butter a 2-quart baking dish. Combine sugar, cornstarch, and water. Cook over medium heat, stirring constantly, until thick and hot. Stir in strawberr...
- Yield: 8
- Cooking time: 35 Min
- Publisher: Allrecipes.com
- 1/2 cup white sugar
- 1 tablespoon cornstarch
- 1 cup water
- 3 cups strawberries, hulled
- 2 tablespoons butter, diced
- 1 cup all-purpose flour
- 1 tablespoon white sugar
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 3 tablespoons butter
- 1/2 cup heavy whipping cream
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