Orange Segments with Berries and Balsamic Cream
Get this all-star, easy-to-follow Orange Segments with Berries and Balsamic Cream recipe from Giada De Laurentiis
Directions Cut the peel and white pith from the oranges. Cut between the membranes to release the segments. Whisk the vinegar, creme fraiche, and sugar in a heavy small saucepan over medium-high...
- Yield: 6 servings
- Cooking time: 0 Hour 8 Min
- Rating: 3/5
- Publisher: Foodnetwork.com
- 4 navel oranges
- 3/4 cup inexpensive balsamic vinegar
- 1/3 cup creme fraiche
- 1 teaspoon sugar
- 12 ounces fresh strawberries, quartered
Related recipes like Orange Segments with Berries and Balsamic Cream
The blueberries in this recipe will burst in your mouth as you bite into your slice. The cake is del...
Lovely, juicy peach slices are heaped over a nutmeg-butter crumble in a pastry shell, and topped wit...
... and scrumptious. Serve this pie with scoops of peach ice cream. ... I actually used frozen peaches that I thawed and drained. I tossed the peaches with flour as ...
It's difficult not to demolish this classic by Tana Ramsay in just one sitting, so why not make two ...
It's difficult not to demolish this classic by Tana Ramsay in just one sitting, so why not make ... Lemon drizzle scones .... I made this the other day but it came out rather heavy and dry, not sure why as I ... Classic scones with jam & clotted cream.