Scalloped Potatoes 'n' Ham
Because this potato dish comes out perfect every time, I often rely on it for casual entertaining. My guests are thrilled to sit down to a country-style supper.
Directions In a skillet, saute onion and green pepper in butter until tender. Stir in flour, salt and pepper. Gradually add milk, stirring constantly. Bring to a boil; boil and stir for 2 minutes....
- Yield: 4 servings
- Cooking time: 20 Min
- Publisher: Tasteofhome.com
- 1 small onion, chopped
- 1 small green pepper, thinly sliced
- 1 tablespoon butter
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup milk
- 1-1/2 cups (6 ounces) shredded cheddar cheese, divided
- 4 medium potatoes, peeled, cooked and sliced
- 1-1/2 cups diced fully cooked ham
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