I got this recipe from a friend and my family loves it. Someone always asks to have a little ham with their sauce so now I can't make a ham without it.
In a medium bowl, whisk together the sugar, mustard powder and flour. Mix in egg yolks until smooth. Heat half and half in the top half of a double boiler, or in a metal bowl over a pan of...
- Yield: 24
- Cooking time: 10 Min
- Publisher: Allrecipes.com
- 1 cup sugar
- 1/4 cup mustard powder
- 2 tablespoons all-purpose flour
- 2 egg yolks, beaten
- 2 cups half-and-half
- 1 cup white vinegar
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