Salmon Caesar Salad

This main course was invented out of a need to serve my family a balanced meal when time was limited. Even my young son loves it! —Ann Bagdonas of Antioch, California

Directions Rub garlic over salmon; place in a large resealable plastic bag. Add teriyaki sauce. Seal bag and turn to coat; refrigerate for 10 minutes. Drain and discard marinade. Using long-handled...


Ingredients

  • 2 garlic cloves, minced
  • 4 salmon fillets (4 ounces each)
  • 1/2 cup teriyaki sauce
  • 1 package (10 ounces) hearts of romaine salad mix
  • 3/4 cup fat-free creamy Caesar salad dressing
  • 2 tablespoons grated Parmesan cheese
  • 1/4 cup slivered almonds, toasted

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