Asian Noodle and Smoked Chicken Salad

Get this all-star, easy-to-follow Asian Noodle and Smoked Chicken Salad recipe from Food Network

Directions In a large saucepan of boiling, salted water add the noodles, and cook them until they are just al dente. Drain them in a colander, rinse them under running water, and drain them...


Ingredients

  • 1 pound cooked smoked chicken, cut into strips
  • 10 ounces thin chinese egg noodles or spaghettini
  • 1 tablespoon oriental sesame oil
  • 1/4 pound snow peas, trimmed
  • 1 cup thinly sliced carrot
  • 1 cup thinly sliced cucumber
  • 1 cup thinly sliced scallion
  • 1 can (15 oz) baby corn, drained and rinsed
  • 1 tablespoon toasted sesame seeds
  • 1 recipe peanut sauce (recipe follows)

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