Fried Green Tomatoes
"EACH TIME I fix these tomatoes, it takes me back to the Ohio farm where I grew up. I savor the taste of this delicately sauteed vegetable, with its crisp crust, moistened slightly with the...
Directions Combine sugar and flour; place on a shallow plate. Dip both sides of each tomato slice into the mixture. Combine the egg and milk. Dip each tomato slice; then dip into the bread...
- Yield: 6 servings
- Cooking time: 15 Min
- Rating: 4/5
- Publisher: Tasteofhome.com
- 1 tablespoon brown sugar
- 1 cup all-purpose flour
- 4 to 6 medium green tomatoes, sliced 1/2 inch thick
- 1 egg, beaten
- 1/4 cup milk
- 1 cup seasoned dry bread crumbs
- 3 tablespoons butter
- 1 tablespoon vegetable oil
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