Grilled T-Bones with Mushroom Sauce

Ordinary T-bones? NOT! Brushed during grilling with a garlic-steak sauce and then topped with a beefy mushroom sauce, they're T-riffic!

3 When ready to grill, place steaks on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Brush with garlic and steak sauce mixture. Cook 7 to 12 minutes or until...

  • Yield: 2
  • Cooking time: 45 Min
  • Rating: 5/5
  • Publisher: Pillsbury.com

Ingredients

  • 1 garlic clove, minced
  • 3 tablespoons steak sauce
  • 1/4 to 1/3 cup Progresso™ beef flavored broth (from 32-oz. carton)
  • 1 (4.5-oz.) jar Green Giant™ sliced mushrooms, drained, reserving liquid
  • 2 teaspoons cornstarch
  • 2 teaspoons chopped fresh parsley
  • 2 (1-lb.) beef T-bone steaks (about 1 inch thick)

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