Cherry Pecan Cookies
Dotted with dried cherries and pecans, these slice-and-bake goodies look and taste yummy. Plus, the dough freezes very well. For my holiday baking, that’s a must! —Amy Briggs, Gove, Kansas
Directions In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and extract. Combine flour and baking powder; add half to creamed mixture and mix well. Beat in cream,...
- Yield: 64 servings
- Cooking time: 10 Min
- Publisher: Tasteofhome.com
- 1 cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 teaspoon almond extract
- 3-3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 cup heavy whipping cream
- 1/2 cup dried cherries or cherry-flavored dried cranberries, chopped
- 1/2 cup chopped pecans
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