Roasted Chicken with Onions, Potatoes, and Gravy Recipe ...

Thanks to his childhood influence, Williams champions the excellence of simple cooking. This dish received our highest rating. All you...

Preheat oven to 425°.Remove and discard giblets and neck from chicken. Rinse chicken with cold water; pat dry. Trim excess fat. Starting at neck cavity, loosen skin from breast and drumsticks...

  • Yield: 6 servings (serving size: about 4 ounces chicken, 1 1/3 cups onion mixture, and 1/3 cup gravy)
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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