Pork and Ginger Potstickers with Spicy Soy Dipping Sauce Recipe ...

Get this all-star, easy-to-follow Pork and Ginger Potstickers with Spicy Soy Dipping Sauce recipe from Emeril Lagasse

Directions In a small mixing bowl combine the pork, green onions, ginger, garlic, cornstarch and soy and mix thoroughly. Working in batches, lay the gyoza wrappers on a clean, dry surface and...

  • Yield: 20 to 22 dumplings; 4 to 6 appetizer servings
  • Cooking time: 0 Hour 5 Min
  • Rating: 5/5
  • Publisher: Foodnetwork.com

Ingredients

  • 2/3 pound ground pork
  • 2 green onions, minced
  • 1 1/2 teaspoons minced fresh ginger
  • 1/2 teaspoon minced garlic
  • 1 tablespoon cornstarch
  • 2 teaspoons mushroom soy sauce
  • 20 to 22 gyoza wrappers or wonton skins
  • 2 tablespoons vegetable oil
  • 1/2 cup chicken stock
  • 4 tablespoons mushroom soy sauce
  • 3 tablespoons Chinese black vinegar
  • 1 teaspoon sesame oil
  • 3 drops hot chili oil, or more to taste
  • 1 Thai red chile, thinly sliced, stem removed
  • 1 tablespoon thinly sliced green onions

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Zucchini and Eggs

Allrecipes.com
A match made in heaven: scrambled eggs and zucchini. My favorite additions are fresh oregano or rose...

"A match made in heaven: scrambled eggs and zucchini. Note: this recipe is easily doubled, tripled, etc. Ratio of 1 to 2 zucchini per egg. Great served over rice.

  • 5 Min
  • 1 Yield