Slow Cooker Puerto Rican Shredded Pork

Make succulent Puerto Rican-style shredded pork in your slow cooker using orange juice, lime juice, garlic, cumin, and oregano.

Heat oil in a large skillet over medium-high heat. Use a sharp knife to poke 3 to 5 holes into the pork roast. Stuff about half the garlic into the holes. Cook roast in hot oil to brown completely,...


Ingredients

  • 1 tablespoon vegetable oil
  • 1 (3 pound) boneless pork sirloin roast (trimmed and tied with kitchen twine, if necessary)
  • 1 cup orange juice
  • 4 limes, juiced
  • 4 cloves garlic, crushed and divided
  • 1 tablespoon ground cumin
  • 1 1/2 teaspoons coarse salt
  • 1 teaspoon dried oregano

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