Roasted Asparagus with Chopped Egg Salad

Notes: To cook the eggs, place in a 3- to 4-quart pan and cover with cold water. Bring to a boil over high heat, reduce heat, and boil...

1. Rinse asparagus; snap off and discard tough stem ends. In a 12- by 17-inch baking pan, mix asparagus with 2 tablespoons olive oil. Sprinkle generously with salt and pepper. Transfer half...

  • Yield: Makes 8 servings
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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