Salad Capricciosa

Prep and Cook Time: about 2 hours and 20 minutes. Notes: Up to 1 day ahead, cook vegetables; cover in liquid and chill. Garnish salads...

1. In a 5- to 6-quart pan, combine broth, vinegar, wine, bay leaves, thyme, salt, and 1 cup water.2. Break off artichoke leaves down to fleshy bottoms (save leaves to cook for other uses, if...

  • Yield: Makes 4 main-dish or 8 first-course servings
  • Cooking time: 45 Min
  • Publisher:


  • Ingredients are on source website with this recipe.

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