Gluten-Free Overnight Oats

Wake up to a hearty grab-and-go breakfast of cereal, fruit and oatmeal.

2 Cover; refrigerate at least 8 hours but no longer than 3 days before eating. Garnish as desired.


Ingredients

  • 1 container (5.3 oz) Yoplait® Greek 100 apple pie yogurt
  • 2 tablespoons uncooked gluten-free old-fashioned or quick-cooking oats
  • 2 tablespoons coarsely crushed Honey Nut Cheerios™ cereal
  • 1/4 cup diced apple
  • Cinnamon and raisins, if desired for garnish

Recipe reviews


Start the discussion...


Still not reviewed, be first


Related recipes like Gluten-Free Overnight Oats

Ham and Cheese Breakfast Casserole

Allrecipes.com
A hearty ham and cheese breakfast casserole with a crispy cornflakes topping....

"This ham and cheese casserole is very filling. It should be assembled and then refrigerated overnight. I usually make this Christmas Eve and serve it Christmas ...

  • 30 Min
  • 12 Yield

Chocolate-Banana Tofu Pudding

Allrecipes.com
This delightful, guilt-free dessert can be whipped together in just 5 minutes. It's suitable for eve...

This delightful, guilt free dessert can be whipped together in just 5 minutes. It's suitable for everyone, vegans and chocoholics alike! The banana and chocolate  ...

  • 10 Min
  • 4 Yield

Zucchini Oatmeal Waffles

Allrecipes.com
Sneaking some shredded zucchini into these easy waffles is a great way to get your family to eat mor...

Combine flour, oats, baking powder, brown sugar, salt, and cinnamon in another ... Cathy's Gluten Free Oatmeal Waffles Recipe These quick and easy waffles ...

  • 15 Min
  • 8 Yield