Steak-and-Pepper Stir-Fry

Greap recipe published by cool food website

Trim fat from steak. Cut steak diagonally with the grain into 2-inch-thick slices. Cut slices diagonally across the grain into thin strips. Combine steak, soy sauce, cornstarch, sherry, and...

  • Yield: 6 servings (serving size: 1 cup steak mixture and 1 cup noodles)
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher:


  • Ingredients are on source website with this recipe.

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