Flank Steak Vinaigrette Salad

You quickly make the salsa and dressing, then toss the salad and add the beef for this easy dinner.

Prepare Mustard-Cider Vinaigrette. Stir into Sweet-Pepper Salsa. Cover and chill. In a saucepan cook potatoes in a small amount of lightly salted boiling water for 10 minutes. Add peas; cook...

  • Yield: 4 servings
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher: Bhg.com

Ingredients

  • Ingredients are on source website with this recipe.

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