Roasted Peppers on Goat Cheese
Greap recipe published by cool food website Tasteofhome.com
Directions Broil peppers 4 in. from the heat until skins blister, about 5 minutes. With tongs, rotate peppers a quarter turn. Broil and rotate until all sides are blistered and blackened. Immediate...
- Yield: 20 servings
- Cooking time: 10 Min
- Publisher: Tasteofhome.com
- 1 each medium green, sweet red and yellow peppers
- 1 log (11 ounces) fresh goat cheese
- 1 large sweet onion, thinly sliced
- 1/4 cup olive oil
- 6 garlic cloves, minced
- 4-1/2 teaspoons chopped seeded jalapeno pepper
- 1 teaspoon paprika
- 1 teaspoon pepper
- 1/2 teaspoon salt
- 3 tablespoons minced fresh parsley
- Sliced French bread baguette
Related recipes like Roasted Peppers on Goat Cheese
Get Beet Salad with Goat Cheese and Walnuts Recipe from Food Network...
Get Beet Salad with Goat Cheese and Walnuts Recipe from Food Network. ... 1/2 cup chilled crumbled goat cheese, such as Montrachet; 1/4 cup chopped walnuts, toasted. Add Checked ... Frisee Salad with Egg and Bacon. Recipe courtesy of ...
This is the best. Your guests will go mad and want the recipe. Please give it to them. Consisting of...
Consisting of spinach, artichoke hearts, mayonnaise and plenty of cheese, it bakes in the oven ... Cheesy, creamy spinach and artichoke baked appetizer dip.