Polynesian Pork Ribs

Enjoy your dinner with this pork rib dish that’s slow-cooked with pineapple and a sweet and sour sauce. Perfect if you love Island cuisine.

3 About 35 minutes before serving, drain and discard cooking juices from slow cooker; wipe edge of slow cooker clean. In small bowl, mix ketchup, brown sugar, hoisin sauce, gingerroot and remaining...

  • Yield: 6
  • Cooking time: 45 Min
  • Rating: 4/5
  • Publisher: Pillsbury.com


  • 2 lb boneless country-style pork loin ribs
  • 1 clove garlic, finely chopped
  • 1 small onion, sliced
  • 1 can (8 oz) crushed pineapple in juice, undrained
  • 3/4 cup ketchup
  • 3 tablespoons packed brown sugar
  • 3 tablespoons hoisin sauce
  • 1 teaspoon grated gingerroot
  • Hot cooked rice, if desired

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