Mashed Potatoes

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Place the potatoes in a large saucepan and cover with cold water. Add ½ tablespoon of the salt and bring to a boil. Cook uncovered until tender, about 25 minutes. Drain well. Mash or rice...

  • Yield: Makes 8 to 10 servings
  • Cooking time: 45 Min
  • Publisher: Myrecipes.com

Ingredients

  • Ingredients are on source website with this recipe.

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