Tiramisu Charlotte

Tiramisu, a traditional Italian dessert, takes on a new form in this coffee and mascarpone dessert, reminiscent of an old-fashioned icebox cake.

In a 1-cup glass measure sprinkle the gelatin over cold water and let stand for 5 minutes. In a small saucepan bring a small amount of water to boiling. Place glass measure with gelatin in...

  • Yield: 10 servings
  • Cooking time: 45 Min
  • Publisher: Bhg.com


  • Ingredients are on source website with this recipe.

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