Eggs with Herbs

Stir fresh herbs into scrambled eggs for an easy brunch or light supper main dish.

In a large nonstick skillet, over medium heat, melt the butter. In a large bowl, whisk together the eggs, the milk or water, the salt, and the pepper. Pour the mixture into the pan and cook,...

  • Yield: Makes 4 to 6 servings
  • Cooking time: 45 Min
  • Publisher:


  • Ingredients are on source website with this recipe.

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