Orange Juice Chicken

Chicken baked with an orange juice/mustard/brown sugar mixture which is then transformed into a light, tangy orange sauce.

Preheat oven to 375 degrees F (190 degrees C). Place chicken in a 9x13 inch baking dish. Spread mustard evenly over the chicken and sprinkle with chopped onion. Coat lightly with 1/4 cup of...


Ingredients

  • 4 skinless, boneless chicken breast halves
  • 2 tablespoons prepared Dijon-style mustard
  • 1/2 cup chopped onion
  • 1/2 cup packed brown sugar, divided
  • 2 cups orange juice
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour

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